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Royal Dal Makhani
Slow-simmered black lentils and kidney beans cooked with butter, cream, and fragrant spices. The rich, velvety dal that every North Indian family argues they make best.
$6.00
Shipping calculated at checkout.
What exactly is freeze-dried food?
Freeze-drying is a gentle preservation process that removes moisture from cooked meals without affecting their taste, texture, or nutrition. Think of it as “pressing pause” on freshly made food — so when you rehydrate it, it tastes just like it was cooked minutes ago.
Will it really taste like home-cooked food?
Yes. Our recipes are made in small kitchens in India by experienced home cooks, using the same spices, ingredients, and methods you’d find in a family kitchen. Once rehydrated, our meals bring back the aroma, flavor, and comfort of a meal someone actually cared about making.
How healthy are freeze-dried meals?
Freeze-drying locks in over 95% of the nutrients, without added preservatives. You get a clean ingredient list, balanced recipes, and the peace of mind that you’re eating real food.
Pure & Honest Ingredients
Whole black lentils (urad dal)
Clarified butter (ghee) or Butter
Vegetable oil
Salt
Turmeric
Onion
Tomato
Red chili powder
Hot spices (garam masala)
Split chickpeas (chana dal)
Garlic
Ginger
Milk
Fresh cream
Nutritional Information
| Nutritional Information | % Daily Value | Per Serving |
|---|---|---|
| Calories | 308.1 | |
| Total Fat | 16% | 12.5g |
| Saturated Fat | 39% | 7.8g |
| Trans Fat | - | 0g |
| Cholesterol | 0% | 0mg |
| Vitamin D | - | 0mcg |
| Calcium | 4% | 61.1mg |
| Nutritional Information | % Daily Value | Per Serving |
|---|---|---|
| Sodium | 3% | 77.6mg |
| Total Carbohydrate | 15% | 41.1g |
| Dietary Fiber | 18% | 5g |
| Total Sugars | 0 | 3.7g |
| Protein | - | 7.3g |
| Iron | 37% | 6.6mg |
| Potassium | 6% | 299.3mg |
Caution: This pouch contains an oxygen absorber sachet to maintain freshness. Please do not consume.
Storage
Instructions
Instructions
Store in a cool, dry place away from direct sunlight.
Ideal storage temperature is between 10–25°C (50–77°F).
Shelf life is typically 12+ months from the manufacturing date printed on the package.
Avoid storing near strong-smelling items as freeze-dried foods can absorb odors.
Serving
Suggestion
Suggestion
Finish with a swirl of fresh cream and a knob of butter.
Pairs best with jeera rice or warm naan.
